Ashok, P, James George, and A Pavani Priyanka. “Development of Nutritionally Rich Orange- Fleshed Sweet Potato Lines: A Way to Increase Consumer Acceptance in Andhra Pradesh”. JOURNAL OF ROOT CROPS 42, no. 2 (May 5, 2017): 14–17. Accessed November 24, 2024. https://ojs338.isrc.in/index.php/jrc/article/view/409.